Classification Term: 4712

Alkali metal oxides (ontology term: CHEMONTID:0000526)

Inorganic compounds containing an oxygen atom of an oxidation state of -2, in which the heaviest atom bonded to the oxygen is an alkali metal." []

found 3 associated metabolites at sub_class metabolite taxonomy ontology rank level.

Ancestor: Alkali metal organides

Child Taxonomies: There is no child term of current ontology term.

Sodium metaphosphate

sodium trioxidophosphate(1-)

NaO3P (101.948278)


It is used as a food additive .

   

Sodium silicate (Na2SiO3)

Sodium silicic acid (na2Sio3)

H6NaOSi (73.00856060000001)


It is used in food processing as a boiler water additive, in washing and lye peeling of fruits, vegetables and nuts; denuding agent for tripe; hog scald agent for removing hair, corrosion preventative in canned and bottled water. Potential food migration residue from paper/board or cotton fabric packaging

   

Potassium permanganate

Potassium tetrahydric acid manganese

KMnO4 (157.881414)


Bleaching agent for food starch. Potassium permanganate is the inorganic chemical compound KMnO4, a water soluble salt consisting of equal mole amounts of potassium (K+) and permanganate (MnO4-, officially called manganate (VII) ) ions. This salt, formerly known as permanganate of potash or Condys crystals is a strong oxidizing agent. It dissolves in water to give deep purple solutions, evaporation of which gives prismatic purplish-black glistening crystals. In 2000, worldwide production was estimated at 30 000 tonnes. In this compound, manganese is in the +7 oxidation state.; Solid KMnO4 is a strong oxidizer and thus should be kept separated from oxidizable substances. Reaction with concentrated sulfuric acid produces the highly explosive manganese(VII) oxide (Mn2O7). When solid KMnO4 is mixed with pure glycerol it will result in a violent combustion reaction. Bleaching agent for food starch