Classification Term: 468

4,5-disubstituted oxazoles (ontology term: CHEMONTID:0002640)

Compounds containing an oxazole ring substituted at positions 4 and 5 only. Oxazole is a five-membered aromatic heterocycle with one oxygen, one nitrogen, and three carbon atoms. Isomers include 1,2-oxazole and 1,3-oxazole." []

found 3 associated metabolites at category metabolite taxonomy ontology rank level.

Ancestor: Oxazoles

Child Taxonomies: There is no child term of current ontology term.

4,5-Dimethyloxazole

4,5-dimethyl-1,3-oxazole

C5H7NO (97.0527612)


Constituent of Arabica coffee aroma, roasted peanut and roast beef volatiles. 4,5-Dimethyloxazole is found in coffee and coffee products, animal foods, and nuts. 4,5-Dimethyloxazole is found in animal foods. 4,5-Dimethyloxazole is a constituent of Arabica coffee aroma, roasted peanut and roast beef volatiles.

   

5-Ethyl-4-methyloxazole

5-ethyl-4-methyl-1,3-oxazole

C6H9NO (111.0684104)


5-Ethyl-4-methyloxazole is found in coffee and coffee products. 5-Ethyl-4-methyloxazole is a constituent of Arabica coffee and yeast extract aromas. Constituent of Arabica coffee and yeast extract aromas. 5-Ethyl-4-methyloxazole is found in mushrooms and coffee and coffee products.

   

4-Ethyl-5-pentyloxazole

4-ethyl-5-pentyl-1,3-oxazole

C10H17NO (167.1310072)


4-Ethyl-5-pentyloxazole is found in garden tomato. 4-Ethyl-5-pentyloxazole is a constituent of ripe tomato. Constituent of ripe tomato. 4-Ethyl-5-pentyloxazole is found in garden tomato.