Classification Term: 1907
Complex tannins (ontology term: CHEMONTID:0001712)
Tannins made of a catechin bound to a gallotannin or elagitannin." []
found 24 associated metabolites at sub_class
metabolite taxonomy ontology rank level.
Ancestor: Tannins
Child Taxonomies: There is no child term of current ontology term.
Theasinensin A
Theasinensin D is found in tea. Theasinensin D is from oolong tea Camellia sinensis var. viridis. From oolong tea Camellia sinensis variety viridis. Theasinensin D is found in tea.
Camelliatannin C
Camelliatannin C is found in fats and oils. Camelliatannin C is a constituent of the leaves of Camellia japonica. Constituent of the leaves of Camellia japonica. Camelliatannin C is found in tea and fats and oils.
Marasmene
Marasmene is found in mushrooms. Marasmene is a metabolite of Marasmius oreades (fairy ring mushroom
Psidinin C
Psidinin C is found in fruits. Psidinin C is isolated from the bark of Psidium guajava (guava). Isolated from the bark of Psidium guajava (guava). Psidinin C is found in fruits and guava.
Guajavin A
Guajavin A is found in fruits. Guajavin A is a constituent of the bark of Psidium guajava (guava). Constituent of the bark of Psidium guajava (guava). Guajavin A is found in fruits and guava.
Camelliatannin A
Camelliatannin A is found in fats and oils. Camelliatannin A is isolated from leaves of Camellia japonica. Isolated from leaves of Camellia japonica. Camelliatannin A is found in tea and fats and oils.
Guavin A
Guavin A is found in fruits. Guavin A is a tannin constituent of the leaf of Psidium guajava (guava).
Guavin D
Guavin D is found in fruits. Guavin D is isolated from leaves of Psidium guajava (guava). Isolated from leaves of Psidium guajava (guava). Guavin D is found in fruits and guava.
Camelliatannin D
C83H62O50 (1858.2308752000001)
Camelliatannin D is found in fats and oils. Camelliatannin D is a constituent of the leaves of Camellia japonica. Constituent of the leaves of Camellia japonica. Camelliatannin D is found in tea and fats and oils.
Camelliatannin G
Camelliatannin G is found in fats and oils. Camelliatannin G is a constituent of the leaves of Camellia japonica. Constituent of the leaves of Camellia japonica. Camelliatannin G is found in tea and fats and oils.
Theasinensin C
Theasinensin E is found in tea. Theasinensin E is from oolong tea Camellia sinensis var. viridis. From oolong tea Camellia sinensis variety viridis. Theasinensin E is found in tea.
Camelliatannin E
Camelliatannin E is found in fats and oils. Camelliatannin E is a constituent of the leaves of Camellia japonica. Constituent of the leaves of Camellia japonica. Camelliatannin E is found in tea and fats and oils.
Degalloyltheaflavonin
Fermentation production isolated from black tea. Degalloyltheaflavonin is found in tea. Degalloyltheaflavonin is found in tea. Fermentation produced isolated from black tea.
Psidinin A
Psidinin A is found in fruits. Psidinin A is a constituent of the bark of Psidium guajava (guava). Constituent of the bark of Psidium guajava (guava). Psidinin A is found in fruits and guava.
Theasinensin B
Theasinensin B is found in tea. Theasinensin B is isolated from leaves of green tea (Thea sinensis). Isolated from leaves of green tea (Thea sinensis). Theasinensin B is found in tea.
Camelliatannin F
Camelliatannin F is found in fats and oils. Camelliatannin F is a constituent of the leaves of Camellia japonica. Constituent of the leaves of Camellia japonica. Camelliatannin F is found in tea and fats and oils.
Guavin C
Guavin C is found in fruits. Guavin C is isolated from Psidium guajava (guava). Isolated from Psidium guajava (guava). Guavin C is found in fruits and guava.
Acutissimin A
Isolated from Castanea crenata (Japanese chestnut). Acutissimin A is found in european chestnut, nuts, and guava. Acutissimin A is found in european chestnut. Acutissimin A is isolated from Castanea crenata (Japanese chestnut).
Psidinin B
Psidinin B is found in fruits. Psidinin B is a constituent of the bark of Psidium guajava (guava). Constituent of the bark of Psidium guajava (guava). Psidinin B is found in fruits and guava.
Guajavin B
Guajavin B is found in fruits. Guajavin B is isolated from the bark of Psidium guajava (guava). Isolated from the bark of Psidium guajava (guava). Guajavin B is found in fruits and guava.
Camellianin D
C83H62O50 (1858.2308752000001)
Tannin constituent of Camellia japonica. Camellianin D is found in tea and fats and oils. Camellianin D is found in fats and oils. Tannin constituent of Camellia japonica.
Theogallinin
Fermentation production isolated from black tea. Theogallinin is found in tea. Theogallinin is found in tea. Fermentation produced isolated from black tea.
Acutissimin B
Acutissimin b is slightly soluble (in water) and a very weakly acidic compound (based on its pKa). Acutissimin b can be found in guava, which makes acutissimin b a potential biomarker for the consumption of this food product.
Mongolicain A
Mongolicain a is a member of the class of compounds known as complex tannins. Complex tannins are tannins made of a catechin bound to a gallotannin or elagitannin. Mongolicain a is slightly soluble (in water) and a very weakly acidic compound (based on its pKa). Mongolicain a can be found in guava, which makes mongolicain a a potential biomarker for the consumption of this food product.