Classification Term: 1880
Hydroxycoumarins (ontology term: CHEMONTID:0002908)
Coumarins that contain one or more hydroxyl groups attached to the coumarin skeleton." []
found 5 associated metabolites at sub_class
metabolite taxonomy ontology rank level.
Ancestor: Coumarins and derivatives
Child Taxonomies: 6,7-dihydroxycoumarins, 7,8-dihydroxycoumarins, 4-hydroxycoumarins, 7-hydroxycoumarins
8-Hydroxy-7-methoxy-2H-1-benzopyran-2-one
8-Hydroxy-7-methoxy-2H-1-benzopyran-2-one is a hydroxycoumarin. 8-Hydroxy-7-methoxycoumarin is a natural product found in Ayapana triplinervis, Artemisia dracunculoides, and other organisms with data available. 8-Hydroxy-7-methoxy-2H-1-benzopyran-2-one is found in green vegetables. 8-Hydroxy-7-methoxy-2H-1-benzopyran-2-one is from Artemisia dracunculoides (Russian tarragon
3 Hydroxycoumarin
3-hydroxy-1-benzopyran-2-one is a hydroxycoumarin. 3-Hydroxycoumarin is a natural product found in Melilotus messanensis, Petchia erythrocarpa, and other organisms with data available. 3 hydroxycoumarin is a metabolite of coumarin. In particular, coumarin is metabolized by CYP3A4 to form 3-hydroxycoumarin (PMID 17286538). [HMDB] 3 hydroxycoumarin is a metabolite of coumarin. In particular, coumarin is metabolized by CYP3A4 to form 3-hydroxycoumarin (PMID 17286538). 3-hydroxycoumarin is a potent and redox inhibitor of human 15-LOX-1. 3-hydroxycoumarin is recently demonstrated to protect sea urchin reproductive cells against ultraviolet B damage[1][2]. 3-hydroxycoumarin is a potent and redox inhibitor of human 15-LOX-1. 3-hydroxycoumarin is recently demonstrated to protect sea urchin reproductive cells against ultraviolet B damage[1][2]. 3-hydroxycoumarin is a potent and redox inhibitor of human 15-LOX-1. 3-hydroxycoumarin is recently demonstrated to protect sea urchin reproductive cells against ultraviolet B damage[1][2].
Liqcoumarin
Liqcoumarin is found in herbs and spices. Liqcoumarin is isolated from Glycyrrhiza glabra (licorice
Celerin
Constituent of seeds of Apium graveolens (celery). Celerin is found in wild celery and green vegetables. Celerin is found in green vegetables. Celerin is a constituent of seeds of Apium graveolens (celery)
5-De-O-methyltoddanol
5-De-O-methyltoddanol is found in citrus. 5-De-O-methyltoddanol is a constituent of the stem bark of Citrus grandis (pummelo). Constituent of the stem bark of Citrus grandis (pummelo). 5-De-O-methyltoddanol is found in citrus.