Classification Term: 1706
Polyterpenoids (ontology term: CHEMONTID:0001825)
Terpenoids consisting of more than eight isoprene units." []
found 3 associated metabolites at sub_class metabolite taxonomy ontology rank level.
Ancestor: Prenol lipids
Child Taxonomies: There is no child term of current ontology term.
2-decaprenyl-5-hydroxy-6-methoxy-3-methyl-1,4-benzoquinone
2-decaprenyl-5-hydroxy-6-methoxy-3-methyl-1,4-benzoquinone is considered to be practically insoluble (in water) and acidic
3-methoxy-4-hydroxy-5-all-trans-nonaprenylbenzoate
3-methoxy-4-hydroxy-5-all-trans-nonaprenylbenzoate, also known as 4-hydroxy-3-methoxy-5-nonaprenylbenzoate or 3-nonaprenyl-4-hydroxy-5-methoxybenzoate, is a member of the class of compounds known as polyterpenoids. Polyterpenoids are terpenoids consisting of more than eight isoprene units. 3-methoxy-4-hydroxy-5-all-trans-nonaprenylbenzoate is practically insoluble (in water) and a weakly acidic compound (based on its pKa). 3-methoxy-4-hydroxy-5-all-trans-nonaprenylbenzoate can be found in a number of food items such as kombu, yellow pond-lily, root vegetables, and triticale, which makes 3-methoxy-4-hydroxy-5-all-trans-nonaprenylbenzoate a potential biomarker for the consumption of these food products.
ubiquinol-8
Ubiquinol 8 is a member of the class of compounds known as polyterpenoids. Polyterpenoids are terpenoids consisting of more than eight isoprene units. Ubiquinol 8 is practically insoluble (in water) and a very weakly acidic compound (based on its pKa). Ubiquinol 8 can be found in a number of food items such as garden cress, lupine, feijoa, and coriander, which makes ubiquinol 8 a potential biomarker for the consumption of these food products. Ubiquinol 8 can be found primarily in blood. Ubiquinol 8 exists in all living species, ranging from bacteria to humans. In humans, ubiquinol 8 is involved in mitochondrial electron transport chain, which is a metabolic disorder. Moreover, ubiquinol 8 is found to be associated with beta-thalassemia.
