Classification Term: 170153

芳香醇 (ontology term: 5e7022bd32fa367bdd5ec09921f37ae6)

found 3 associated metabolites at no_class-level_20 metabolite taxonomy ontology rank level.

Ancestor: 醇类

Child Taxonomies: There is no child term of current ontology term.

Tox21_300755

1-methoxy-4-(2-hydroxyethyl)benzene

C9H12O2 (152.0837)


4-Methoxyphenethyl alcohol is a natural product found in Amorphophallus albispathus, Mimusops elengi, and other organisms with data available. 4-Methoxyphenethyl alcohol, an aromatic alcohol, is the major component in the anise-like odour produced by Amorphophallus. 4-Methoxyphenethyl alcohol can inhibits the protein, RNA and DNA synthesis in Escherichia coli[1]. 4-Methoxyphenethyl alcohol, an aromatic alcohol, is the major component in the anise-like odour produced by Amorphophallus. 4-Methoxyphenethyl alcohol can inhibits the protein, RNA and DNA synthesis in Escherichia coli[1].

   

1-Naphthalenemethanol

1-(Hydroxymethyl)naphthalene

C11H10O (158.0732)


1-Naphthalenemethanol is a natural compound the root bark extracts of Annona senegalensis with antibacterial activity[1]. 1-Naphthalenemethanol. CAS Common Chemistry. CAS, a division of the American Chemical Society, n.d. https://commonchemistry.cas.org/detail?cas_rn=4780-79-4 (retrieved 2024-08-21) (CAS RN: 4780-79-4). Licensed under the Attribution-Noncommercial 4.0 International License (CC BY-NC 4.0).

   

4-Methoxyphenethyl alcohol

2-(p-Methoxyphenyl)ethyl alcohol

C9H12O2 (152.0837)


4-Methoxyphenethyl alcohol, an aromatic alcohol, is the major component in the anise-like odour produced by Amorphophallus. 4-Methoxyphenethyl alcohol can inhibits the protein, RNA and DNA synthesis in Escherichia coli[1]. 2-(4-Methoxyphenyl)ethanol. CAS Common Chemistry. CAS, a division of the American Chemical Society, n.d. https://commonchemistry.cas.org/detail?cas_rn=702-23-8 (retrieved 2024-08-21) (CAS RN: 702-23-8). Licensed under the Attribution-Noncommercial 4.0 International License (CC BY-NC 4.0).