93-16-3 (BioDeep_00000862365)

Main id: BioDeep_00000008111

 

PANOMIX_OTCML-2023


代谢物信息卡片


InChI=1\C11H14O2\c1-4-5-9-6-7-10(12-2)11(8-9)13-3\h4-8H,1-3H3\b5-4

化学式: C11H14O2 (178.0994)
中文名称: 甲基异丁香酚, 异丁香酚甲醚
谱图信息: 最多检出来源 () 0%

分子结构信息

SMILES: C/C=C/C1=CC=C(OC)C(OC)=C1
InChI: InChI=1S/C11H14O2/c1-4-5-9-6-7-10(12-2)11(8-9)13-3/h4-8H,1-3H3/b5-4+

描述信息

Methyl isoeugenol (MIE) is a natural food flavour that can be isolated from Pimenta pseudocaryophyllus leaf. Methyl isoeugenol shows anxiolytic and antidepressant like effects. Methyl isoeugenol is orally active[1].
Methyl isoeugenol (MIE) is a natural food flavour that can be isolated from Pimenta pseudocaryophyllus leaf. Methyl isoeugenol shows anxiolytic and antidepressant like effects. Methyl isoeugenol is orally active[1].

同义名列表

46 个代谢物同义名

InChI=1\C11H14O2\c1-4-5-9-6-7-10(12-2)11(8-9)13-3\h4-8H,1-3H3\b5-4; BENZENE,1,2-DIMETHOXY,4-PROPENYL ISOEUGENOL,METHYL ETHER; 1,2-dimethoxy-4-[(1E)-prop-1-en-1-yl]benzene; 1,2-dimethoxy-4-[(E)-prop-1-enyl]benzene; Benzene, 1,2-dimethoxy-4-propenyl-, (E)-; Benzene, 1,2-dimethoxy-4-(1-propenyl)-; 1,2-dimethoxy-4-prop-1-en-1-ylbenzene; 1,2-dimethoxy-4-prop-1-enyl-benzene; 1-Propene, 1-(3,4-dimethoxyphenyl)-; 1,2-dimethoxy-4-prop-1-enylbenzene; Benzene, 1,2-dimethoxy-4-propenyl-; 1-(3,4-Dimethoxyphenyl)-1-propene; Benzene, 1,2-dimethoxy-4-propenyl; 4-Propenyl-1,2-dimethoxybenzene; 1,3,4-Isoeugenol methyl ether; 3,4-Dimethoxypropenylbenzene; trans-4-Propenylveratrole; 4-trans-Propenylveratrole; ghl.PD_Mitscher_leg0.366; trans-Methyl isoeugenol; Isoeugenol methyl ether; Isoeugenyl methyl ether; trans-Methylisoeugenol; (E)-Methyl isoeugenol; 1-Veratryl-1-propene; 4-Propenylveratrole; O-Methylisoeugenol; WLN: 2U1R CO1 DO1; Methylisoeugenol; Propenylguaiacol; isomethyleugenol; EINECS 228-958-7; W247618_ALDRICH; Isohomogenol; ZINC00404370; BRN 1911285; CHEBI:14469; 54349-79-0; BB_NC-0656; 6379-72-2; NSC46111; 93-16-3; C10478; Methyl isoeugenol; Methylisoeugenol; Methylisoeugenol



数据库引用编号

11 个数据库交叉引用编号

分类词条

相关代谢途径

Reactome(0)

BioCyc(1)

PlantCyc(0)

代谢反应

0 个相关的代谢反应过程信息。

Reactome(0)

BioCyc(0)

WikiPathways(0)

Plant Reactome(0)

INOH(0)

PlantCyc(0)

COVID-19 Disease Map(0)

PathBank(0)

PharmGKB(0)

在这里通过桑基图来展示出与当前的这个代谢物在我们的BioDeep知识库中具有相关联信息的其他代谢物。在这里进行关联的信息来源主要有：

  • PubMed: 来源于PubMed文献库中的文献信息，我们通过自然语言数据挖掘得到的在同一篇文献中被同时提及的相关代谢物列表，这个列表按照代谢物同时出现的文献数量降序排序，取前10个代谢物作为相关研究中关联性很高的代谢物集合展示在桑基图中。
  • NCBI Taxonomy: 通过文献数据挖掘，得到的代谢物物种来源信息关联。这个关联信息同样按照出现的次数降序排序，取前10个代谢物作为高关联度的代谢物集合展示在桑吉图上。
  • Chemical Taxonomy: 在物质分类上处于同一个分类集合中的其他代谢物
  • Chemical Reaction: 在化学反应过程中，存在为当前代谢物相关联的生化反应过程中的反应底物或者反应产物的关联代谢物信息。

点击图上的相关代谢物的名称，可以跳转到相关代谢物的信息页面。

亚细胞结构定位 关联基因列表


文献列表

  • Nina-Katharina Krahe, Ralf G Berger, Franziska Ersoy. A DyP-Type Peroxidase of Pleurotus sapidus with Alkene Cleaving Activity. Molecules (Basel, Switzerland). 2020 Mar; 25(7):. doi: 10.3390/molecules25071536. [PMID: 32230972]
  • Mosaab Yahyaa, Anna Berim, Bhagwat Nawade, Muhammad Ibdah, Natalia Dudareva, Mwafaq Ibdah. Biosynthesis of methyleugenol and methylisoeugenol in Daucus carota leaves: Characterization of eugenol/isoeugenol synthase and O-Methyltransferase. Phytochemistry. 2019 Mar; 159(?):179-189. doi: 10.1016/j.phytochem.2018.12.020. [PMID: 30634080]
  • Xiao-lu Chen, De-jun Yuan, Xue-ru Wu, Qi-duan Wu. [Comparative Study on Quality of Volatile Oil of Acori Tatarinowii Rhizoma from Two Habitats]. Zhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials. 2015 Apr; 38(4):770-3. doi: . [PMID: 26672346]
  • Zhibin Wang, Qiuhong Wang, Bingyou Yang, Jing Li, Chunjuan Yang, Yonghai Meng, Haixue Kuang. GC-MS method for determination and pharmacokinetic study of four phenylpropanoids in rat plasma after oral administration of the essential oil of Acorus tatarinowii Schott rhizomes. Journal of ethnopharmacology. 2014 Sep; 155(2):1134-40. doi: 10.1016/j.jep.2014.06.035. [PMID: 25046827]
  • James Oluwagbamigbe Fajemiroye, Pablinny Moreira Galdino, Joelma Abadia Marciano De Paula, Fagundes Fabio Rocha, Moses A Akanmu, Frederico Argollo Vanderlinde, Jordan K Zjawiony, Elson Alves Costa. Anxiolytic and antidepressant like effects of natural food flavour (E)-methyl isoeugenol. Food & function. 2014 Aug; 5(8):1819-28. doi: 10.1039/c4fo00109e. [PMID: 24920211]
  • Jeong-Yeh Yang, Mary Anne Della-Fera, Srujana Rayalam, Hea Jin Park, Suresh Ambati, Dorothy B Hausman, Diane L Hartzell, Clifton A Baile. Regulation of adipogenesis by medium-chain fatty acids in the absence of hormonal cocktail. The Journal of nutritional biochemistry. 2009 Jul; 20(7):537-43. doi: 10.1016/j.jnutbio.2008.05.013. [PMID: 18789670]
  • Zi-min Yuan, Jing Wang, Jial Lv, Tian-zhu Jia. [Comparing analysis of components in volatile oils of nutmeg and prepared nutmeg by GC-MS]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica. 2006 May; 31(9):737-9. doi: ". [PMID: 17048680]
  • Sayako Katada, Takatsugu Hirokawa, Yuki Oka, Makiko Suwa, Kazushige Touhara. Structural basis for a broad but selective ligand spectrum of a mouse olfactory receptor: mapping the odorant-binding site. The Journal of neuroscience : the official journal of the Society for Neuroscience. 2005 Feb; 25(7):1806-15. doi: 10.1523/jneurosci.4723-04.2005. [PMID: 15716417]
  • T Jia, M Sha, A Cao, Z Wamg, F Xia. [Determination of eugenol, methyleugenol and methylisoeugenol in volatile oil of differently processed nutmeg]. Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica. 1997 Aug; 22(8):474-5, 511. doi: . [PMID: 11038913]
  • C J Rompelberg, J H Ploemen, S Jespersen, J van der Greef, H Verhagen, P J van Bladeren. Inhibition of rat, mouse, and human glutathione S-transferase by eugenol and its oxidation products. Chemico-biological interactions. 1996 Jan; 99(1-3):85-97. doi: 10.1016/0009-2797(95)03662-8. [PMID: 8620581]
  • R Purchase, G P Ford, D M Creasy, P G Brantom, S D Gangolli. A 28-day feeding study with methyl isoeugenol in rats. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 1992 Jun; 30(6):475-81. doi: 10.1016/0278-6915(92)90098-6. [PMID: 1386830]
  • . . . . doi: . [PMID: 9159948]