3-Indolylmethyl glucosinolate (BioDeep_00000402815)

   

natural product PANOMIX_OTCML-2023


代谢物信息卡片


3-Indolylmethyl glucosinolate

化学式: C16H20N2O9S2 (448.06101900000004)
中文名称:
谱图信息: 最多检出来源 Chinese Herbal Medicine(otcml) 13.16%

分子结构信息

SMILES: C1=CC=C2C(=C1)C(=CN2)CC(=NOS(=O)(=O)O)SC3C(C(C(C(O3)CO)O)O)O
InChI: InChI=1S/C16H20N2O9S2/c19-7-11-13(20)14(21)15(22)16(26-11)28-12(18-27-29(23,24)25)5-8-6-17-10-4-2-1-3-9(8)10/h1-4,6,11,13-17,19-22H,5,7H2,(H,23,24,25)/t11-,13-,14+,15-,16+/m1/s1

描述信息

同义名列表

1 个代谢物同义名

3-Indolylmethyl glucosinolate



数据库引用编号

5 个数据库交叉引用编号

分类词条

相关代谢途径

Reactome(0)

BioCyc(0)

PlantCyc(0)

代谢反应

0 个相关的代谢反应过程信息。

Reactome(0)

BioCyc(0)

WikiPathways(0)

Plant Reactome(0)

INOH(0)

PlantCyc(0)

COVID-19 Disease Map(0)

PathBank(0)

PharmGKB(0)

0 个相关的物种来源信息

在这里通过桑基图来展示出与当前的这个代谢物在我们的BioDeep知识库中具有相关联信息的其他代谢物。在这里进行关联的信息来源主要有:

  • PubMed: 来源于PubMed文献库中的文献信息,我们通过自然语言数据挖掘得到的在同一篇文献中被同时提及的相关代谢物列表,这个列表按照代谢物同时出现的文献数量降序排序,取前10个代谢物作为相关研究中关联性很高的代谢物集合展示在桑基图中。
  • NCBI Taxonomy: 通过文献数据挖掘,得到的代谢物物种来源信息关联。这个关联信息同样按照出现的次数降序排序,取前10个代谢物作为高关联度的代谢物集合展示在桑吉图上。
  • Chemical Taxonomy: 在物质分类上处于同一个分类集合中的其他代谢物
  • Chemical Reaction: 在化学反应过程中,存在为当前代谢物相关联的生化反应过程中的反应底物或者反应产物的关联代谢物信息。

点击图上的相关代谢物的名称,可以跳转到相关代谢物的信息页面。



文献列表

  • Antonio Costa-Pérez, Paola Sánchez-Bravo, Sonia Medina, Raúl Domínguez-Perles, Cristina García-Viguera. Bioaccessible Organosulfur Compounds in Broccoli Stalks Modulate the Inflammatory Mediators Involved in Inflammatory Bowel Disease. International journal of molecular sciences. 2024 Jan; 25(2):. doi: 10.3390/ijms25020800. [PMID: 38255874]
  • Carlos Peña-Varas, Christa Kanstrup, Ariela Vergara-Jaque, Mariela González-Avendaño, Christoph Crocoll, Osman Mirza, Ingo Dreyer, Hussam Nour-Eldin, David Ramírez. Structural Insights into the Substrate Transport Mechanisms in GTR Transporters through Ensemble Docking. International journal of molecular sciences. 2022 Jan; 23(3):. doi: 10.3390/ijms23031595. [PMID: 35163519]
  • Pingyin Guan, Jianning Zhou, Sergey Girel, Xin Zhu, Marian Schwab, Kunxi Zhang, Qiyan Wang-Müller, Laurent Bigler, Peter Nick. Anti-microtubule activity of the traditional Chinese medicine herb Northern Ban Lan (Isatis tinctoria) leads to glucobrassicin. Journal of integrative plant biology. 2021 Dec; 63(12):2058-2074. doi: 10.1111/jipb.13177. [PMID: 34636476]
  • Pascal Hunziker, Hassan Ghareeb, Lena Wagenknecht, Christoph Crocoll, Barbara Ann Halkier, Volker Lipka, Alexander Schulz. De novo indol-3-ylmethyl glucosinolate biosynthesis, and not long-distance transport, contributes to defence of Arabidopsis against powdery mildew. Plant, cell & environment. 2020 06; 43(6):1571-1583. doi: 10.1111/pce.13766. [PMID: 32275065]
  • Paula Garcia-Ibañez, Diego A Moreno, Vanessa Nuñez-Gomez, Agatha Agudelo, Micaela Carvajal. Use of elicitation in the cultivation of Bimi® for food and ingredients. Journal of the science of food and agriculture. 2020 Mar; 100(5):2099-2109. doi: 10.1002/jsfa.10233. [PMID: 31875967]
  • Marie Groenbaek, Ulla Kidmose, Erik Tybirk, Hanne Lakkenborg Kristensen. Glucosinolate Content and Sensory Evaluation of Baby Leaf Rapeseed from Annual and Biennial White- and Yellow-Flowering Cultivars with Repeated Harvesting in Two Seasons. Journal of food science. 2019 Jul; 84(7):1888-1899. doi: 10.1111/1750-3841.14680. [PMID: 31237979]
  • Ji H Lee, Jeongyeo Lee, HyeRan Kim, Won B Chae, Sun-Ju Kim, Yong P Lim, Man-Ho Oh. Brassinosteroids regulate glucosinolate biosynthesis in Arabidopsis thaliana. Physiologia plantarum. 2018 Aug; 163(4):450-458. doi: 10.1111/ppl.12691. [PMID: 29315590]
  • Lucia Giorgetti, Gianluca Giorgi, Edoardo Cherubini, Pier Giovanni Gervasi, Clara Maria Della Croce, Vincenzo Longo, Lorenza Bellani. Screening and identification of major phytochemical compounds in seeds, sprouts and leaves of Tuscan black kale Brassica oleracea (L.) ssp acephala (DC) var. sabellica L. Natural product research. 2018 Jul; 32(14):1617-1626. doi: 10.1080/14786419.2017.1392953. [PMID: 29058468]
  • Pramod Upadhyaya, Adam T Zarth, Naomi Fujioka, Vincent A Fritz, Stephen S Hecht. Identification and analysis of a mercapturic acid conjugate of indole-3-methyl isothiocyanate in the urine of humans who consumed cruciferous vegetables. Journal of chromatography. B, Analytical technologies in the biomedical and life sciences. 2018 Jan; 1072(?):341-346. doi: 10.1016/j.jchromb.2017.12.001. [PMID: 29223047]
  • Ryohei T Nakano, Mariola Piślewska-Bednarek, Kenji Yamada, Patrick P Edger, Mado Miyahara, Maki Kondo, Christoph Böttcher, Masashi Mori, Mikio Nishimura, Paul Schulze-Lefert, Ikuko Hara-Nishimura, Paweł Bednarek. PYK10 myrosinase reveals a functional coordination between endoplasmic reticulum bodies and glucosinolates in Arabidopsis thaliana. The Plant journal : for cell and molecular biology. 2017 01; 89(2):204-220. doi: 10.1111/tpj.13377. [PMID: 27612205]
  • Naomi Fujioka, Benjamin W Ransom, Steven G Carmella, Pramod Upadhyaya, Bruce R Lindgren, Astia Roper-Batker, Dorothy K Hatsukami, Vincent A Fritz, Charles Rohwer, Stephen S Hecht. Harnessing the Power of Cruciferous Vegetables: Developing a Biomarker for Brassica Vegetable Consumption Using Urinary 3,3'-Diindolylmethane. Cancer prevention research (Philadelphia, Pa.). 2016 Oct; 9(10):788-793. doi: 10.1158/1940-6207.capr-16-0136. [PMID: 27538743]
  • Naomi Fujioka, Vincent Fritz, Pramod Upadhyaya, Fekadu Kassie, Stephen S Hecht. Research on cruciferous vegetables, indole-3-carbinol, and cancer prevention: A tribute to Lee W. Wattenberg. Molecular nutrition & food research. 2016 06; 60(6):1228-38. doi: 10.1002/mnfr.201500889. [PMID: 26840393]
  • Britta Harbaum-Piayda, Kalpana Palani, Karin Schwarz. Influence of postharvest UV-B treatment and fermentation on secondary plant compounds in white cabbage leaves. Food chemistry. 2016 Apr; 197(Pt A):47-56. doi: 10.1016/j.foodchem.2015.10.065. [PMID: 26616923]
  • Ingrid Aguiló-Aguayo, Manuel Suarez, Lucia Plaza, Mohammad B Hossain, Nigel Brunton, James G Lyng, Dilip K Rai. Optimization of pulsed electric field pre-treatments to enhance health-promoting glucosinolates in broccoli flowers and stalk. Journal of the science of food and agriculture. 2015 Jul; 95(9):1868-75. doi: 10.1002/jsfa.6891. [PMID: 25171771]
  • Matthew K D Hall, Jenny J Jobling, Gordon S Rogers. Variations in the most abundant types of glucosinolates found in the leaves of baby leaf rocket under typical commercial conditions. Journal of the science of food and agriculture. 2015 Feb; 95(3):552-9. doi: 10.1002/jsfa.6774. [PMID: 24912775]
  • Ann G Liu, John A Juvik, Elizabeth H Jeffery, Lisa D Berman-Booty, Steven K Clinton, John W Erdman. Enhancement of broccoli indole glucosinolates by methyl jasmonate treatment and effects on prostate carcinogenesis. Journal of medicinal food. 2014 Nov; 17(11):1177-82. doi: 10.1089/jmf.2013.0145. [PMID: 24983303]
  • Serena Santolamazza-Carbone, Pablo Velasco, Pilar Soengas, María Elena Cartea. Bottom-up and top-down herbivore regulation mediated by glucosinolates in Brassica oleracea var. acephala. Oecologia. 2014 Mar; 174(3):893-907. doi: 10.1007/s00442-013-2817-2. [PMID: 24352843]
  • Naomi Fujioka, Cheryl E Ainslie-Waldman, Pramod Upadhyaya, Steven G Carmella, Vincent A Fritz, Charles Rohwer, Yunhua Fan, Diane Rauch, Chap Le, Dorothy K Hatsukami, Stephen S Hecht. Urinary 3,3'-diindolylmethane: a biomarker of glucobrassicin exposure and indole-3-carbinol uptake in humans. Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology. 2014 Feb; 23(2):282-7. doi: 10.1158/1055-9965.epi-13-0645. [PMID: 24357105]
  • Zhiyi Lan, Sebastian Krosse, Patrick Achard, Nicole M van Dam, Jacqueline C Bede. DELLA proteins modulate Arabidopsis defences induced in response to caterpillar herbivory. Journal of experimental botany. 2014 Feb; 65(2):571-83. doi: 10.1093/jxb/ert420. [PMID: 24399173]
  • Erica N C Renaud, Edith T Lammerts van Bueren, James R Myers, Maria João Paulo, Fred A van Eeuwijk, Ning Zhu, John A Juvik. Variation in broccoli cultivar phytochemical content under organic and conventional management systems: implications in breeding for nutrition. PloS one. 2014; 9(7):e95683. doi: 10.1371/journal.pone.0095683. [PMID: 25028959]
  • Kristin Hennig, Ruud Verkerk, Matthijs Dekker, Guusje Bonnema. Quantitative trait loci analysis of non-enzymatic glucosinolate degradation rates in Brassica oleracea during food processing. TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik. 2013 Sep; 126(9):2323-34. doi: 10.1007/s00122-013-2138-1. [PMID: 23748744]
  • Kang Mo Ku, Jeong-Hee Choi, Mosbah M Kushad, Elizabeth H Jeffery, John A Juvik. Pre-harvest methyl jasmonate treatment enhances cauliflower chemoprotective attributes without a loss in postharvest quality. Plant foods for human nutrition (Dordrecht, Netherlands). 2013 Jun; 68(2):113-7. doi: 10.1007/s11130-013-0356-y. [PMID: 23640295]
  • Rosa Agneta, Anna Rita Rivelli, Emanuela Ventrella, Filomena Lelario, Giulio Sarli, Sabino Aurelio Bufo. Investigation of glucosinolate profile and qualitative aspects in sprouts and roots of horseradish (Armoracia rusticana) using LC-ESI-hybrid linear ion trap with Fourier transform ion cyclotron resonance mass spectrometry and infrared multiphoton dissociation. Journal of agricultural and food chemistry. 2012 Aug; 60(30):7474-82. doi: 10.1021/jf301294h. [PMID: 22779710]
  • Joscelyn Sarsby, Mark W Towers, Chris Stain, Rainer Cramer, Olga A Koroleva. Mass spectrometry imaging of glucosinolates in Arabidopsis flowers and siliques. Phytochemistry. 2012 May; 77(?):110-8. doi: 10.1016/j.phytochem.2012.01.026. [PMID: 22386577]
  • Gina R De Nicola, Maximilienne Nyegue, Sabine Montaut, Renato Iori, Chantal Menut, Arnaud Tatibouët, Patrick Rollin, Chantal Ndoyé, Paul-Henri Amvam Zollo. Profile and quantification of glucosinolates in Pentadiplandra brazzeana Baillon. Phytochemistry. 2012 Jan; 73(1):51-6. doi: 10.1016/j.phytochem.2011.09.006. [PMID: 21993210]
  • Klaus Peter Latté, Klaus-Erich Appel, Alfonso Lampen. Health benefits and possible risks of broccoli - an overview. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 2011 Dec; 49(12):3287-309. doi: 10.1016/j.fct.2011.08.019. [PMID: 21906651]
  • Johanna Hauder, Stefanie Winkler, Achim Bub, Corinna E Rüfer, Marc Pignitter, Veronika Somoza. LC-MS/MS quantification of sulforaphane and indole-3-carbinol metabolites in human plasma and urine after dietary intake of selenium-fortified broccoli. Journal of agricultural and food chemistry. 2011 Aug; 59(15):8047-57. doi: 10.1021/jf201501x. [PMID: 21732669]
  • M Soledade C Pedras, Estifanos E Yaya, Sajjad Hossain. Unveiling the phytoalexin biosynthetic puzzle in salt cress: unprecedented incorporation of glucobrassicin into wasalexins A and B. Organic & biomolecular chemistry. 2010 Nov; 8(22):5150-8. doi: 10.1039/c0ob00265h. [PMID: 20848032]
  • Ashu B Tiku, Suresh K Abraham, Raosaheb K Kale. Protective effect of the cruciferous vegetable mustard leaf (Brassica campestris) against in vivo chromosomal damage and oxidative stress induced by gamma-radiation and genotoxic chemicals. Environmental and molecular mutagenesis. 2008 Jun; 49(5):335-42. doi: 10.1002/em.20383. [PMID: 18418865]
  • Meike Burow, Zhi-Yong Zhang, James A Ober, Virginia M Lambrix, Ute Wittstock, Jonathan Gershenzon, Daniel J Kliebenstein. ESP and ESM1 mediate indol-3-acetonitrile production from indol-3-ylmethyl glucosinolate in Arabidopsis. Phytochemistry. 2008 Feb; 69(3):663-71. doi: 10.1016/j.phytochem.2007.08.027. [PMID: 17920088]
  • M Soledade C Pedras, Denis P O Okinyo. Remarkable incorporation of the first sulfur containing indole derivative: another piece in the biosynthetic puzzle of crucifer phytoalexins. Organic & biomolecular chemistry. 2008 Jan; 6(1):51-4. doi: 10.1039/b714743k. [PMID: 18075646]
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  • Markus Piotrowski, Andreas Schemenewitz, Anna Lopukhina, Axel Müller, Tim Janowitz, Elmar W Weiler, Claudia Oecking. Desulfoglucosinolate sulfotransferases from Arabidopsis thaliana catalyze the final step in the biosynthesis of the glucosinolate core structure. The Journal of biological chemistry. 2004 Dec; 279(49):50717-25. doi: 10.1074/jbc.m407681200. [PMID: 15358770]
  • Fernando Vallejo, Francisco Tomas-Barberan, Cristina Garcia-Viguera. Health-promoting compounds in broccoli as influenced by refrigerated transport and retail sale period. Journal of agricultural and food chemistry. 2003 May; 51(10):3029-34. doi: 10.1021/jf021065j. [PMID: 12720387]
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