Ethyl linolenate (BioDeep_00000272788)

Main id: BioDeep_00000230829

 

PANOMIX_OTCML-2023 Volatile Flavor Compounds natural product


代谢物信息卡片


9Z,12Z,15Z-octadecatrienoic acid, ethyl ester

化学式: C20H34O2 (306.2558664)
中文名称: 亚麻酸乙酯
谱图信息: 最多检出来源 () 0%

分子结构信息

SMILES: CC/C=C\C/C=C\C/C=C\CCCCCCCC(=O)OCC
InChI:

描述信息

Ethyl linolenate is a fatty acid ethyl ester (FAEE). Ethyl linolenate plays an active role in inhibition of the cellular production on melanin with an IC50 of 70 μM. Anti-melanogenesis Effects[1].
Ethyl linolenate is a fatty acid ethyl ester (FAEE). Ethyl linolenate plays an active role in inhibition of the cellular production on melanin with an IC50 of 70 μM. Anti-melanogenesis Effects[1].

同义名列表

4 个代谢物同义名

9Z,12Z,15Z-octadecatrienoic acid, ethyl ester; linolenic acid ethyl ester; Ethyl linolenate; Ethyl linolenate



数据库引用编号

6 个数据库交叉引用编号

分类词条

相关代谢途径

Reactome(0)

BioCyc(0)

PlantCyc(0)

代谢反应

0 个相关的代谢反应过程信息。

Reactome(0)

BioCyc(0)

WikiPathways(0)

Plant Reactome(0)

INOH(0)

PlantCyc(0)

COVID-19 Disease Map(0)

PathBank(0)

PharmGKB(0)

在这里通过桑基图来展示出与当前的这个代谢物在我们的BioDeep知识库中具有相关联信息的其他代谢物。在这里进行关联的信息来源主要有：

  • PubMed: 来源于PubMed文献库中的文献信息，我们通过自然语言数据挖掘得到的在同一篇文献中被同时提及的相关代谢物列表，这个列表按照代谢物同时出现的文献数量降序排序，取前10个代谢物作为相关研究中关联性很高的代谢物集合展示在桑基图中。
  • NCBI Taxonomy: 通过文献数据挖掘，得到的代谢物物种来源信息关联。这个关联信息同样按照出现的次数降序排序，取前10个代谢物作为高关联度的代谢物集合展示在桑吉图上。
  • Chemical Taxonomy: 在物质分类上处于同一个分类集合中的其他代谢物
  • Chemical Reaction: 在化学反应过程中，存在为当前代谢物相关联的生化反应过程中的反应底物或者反应产物的关联代谢物信息。

点击图上的相关代谢物的名称，可以跳转到相关代谢物的信息页面。



文献列表

  • Zhengjiang Qian, Zhiqin Wu, Lian Huang, Huiling Qiu, Liyan Wang, Li Li, Lijun Yao, Kang Kang, Junle Qu, Yonghou Wu, Jun Luo, Johnson J Liu, Yi Yang, Wancai Yang, Deming Gou. Mulberry fruit prevents LPS-induced NF-κB/pERK/MAPK signals in macrophages and suppresses acute colitis and colorectal tumorigenesis in mice. Scientific reports. 2015 Nov; 5(?):17348. doi: 10.1038/srep17348. [PMID: 26615818]
  • Masumi Kamiyama, Takayuki Shibamoto. Flavonoids with potent antioxidant activity found in young green barley leaves. Journal of agricultural and food chemistry. 2012 Jun; 60(25):6260-7. doi: 10.1021/jf301700j. [PMID: 22681491]
  • Konstantia Graikou, Suzanne Kapeta, Nektarios Aligiannis, George Sotiroudis, Niki Chondrogianni, Efstathios Gonos, Ioanna Chinou. Chemical analysis of Greek pollen - Antioxidant, antimicrobial and proteasome activation properties. Chemistry Central journal. 2011 Jun; 5(1):33. doi: 10.1186/1752-153x-5-33. [PMID: 21699688]
  • Ivica Blazević, Ani Radonić, Josip Mastelić, Marina Zekić, Mirjana Skocibusić, Ana Maravić. Hedge mustard (Sisymbrium officinale): chemical diversity of volatiles and their antimicrobial activity. Chemistry & biodiversity. 2010 Aug; 7(8):2023-34. doi: 10.1002/cbdv.200900234. [PMID: 20730965]
  • Jennifer Peterson, H Lester Kirchner, Wei Xue, Sonia Minnes, Lynn T Singer, Cynthia F Bearer. Fatty acid ethyl esters in meconium are associated with poorer neurodevelopmental outcomes to two years of age. The Journal of pediatrics. 2008 Jun; 152(6):788-92. doi: 10.1016/j.jpeds.2007.11.009. [PMID: 18492517]
  • Yukiko Mizutani, Yasuki Matsumura, Hiroshi Murakami, Tomohiko Mori. Effects of heating on the interaction of lipid and zein in a dry powder system. Journal of agricultural and food chemistry. 2004 Jun; 52(11):3570-6. doi: 10.1021/jf030677g. [PMID: 15161232]
  • Yukiko Mizutani, Yasuki Matsumura, Koreyoshi Imamura, Kazuhiro Nakanishi, Tomohiko Mori. Effects of water activity and lipid addition on secondary structure of zein in powder systems. Journal of agricultural and food chemistry. 2003 Jan; 51(1):229-35. doi: 10.1021/jf0205007. [PMID: 12502413]
  • T Miyake, T Shibamoto. Simultaneous determination of acrolein, malonaldehyde and 4-hydroxy-2-nonenal produced from lipids oxidized with Fenton's reagent. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 1996 Oct; 34(10):1009-11. doi: 10.1016/s0278-6915(96)00063-4. [PMID: 9012777]
  • T Nishiyama, Y Hagiwara, H Hagiwara, T Shibamoto. Inhibitory effect of 2"-O-glycosyl isovitexin and alpha-tocopherol on genotoxic glyoxal formation in a lipid peroxidation system. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 1994 Nov; 32(11):1047-51. doi: 10.1016/0278-6915(94)90145-7. [PMID: 7959459]
  • K S Bjerve, S Fischer, K Alme. Alpha-linolenic acid deficiency in man: effect of ethyl linolenate on plasma and erythrocyte fatty acid composition and biosynthesis of prostanoids. The American journal of clinical nutrition. 1987 Oct; 46(4):570-6. doi: 10.1093/ajcn/46.4.570. [PMID: 3310599]
  • J M Overbaugh. Initial observations on the role of glutathione peroxidases in Euglena. Journal of free radicals in biology & medicine. 1985; 1(3):187-93. doi: 10.1016/0748-5514(85)90117-5. [PMID: 3836242]