4-Methoxybenzyl alcohol (BioDeep_00000020970)

 

Secondary id: BioDeep_00000618925, BioDeep_00000863711

human metabolite Volatile Flavor Compounds


代谢物信息卡片


Para-methoxybenzyl alcohol

化学式: C8H10O2 (138.06807600000002)
中文名称: 对甲氧基苯甲醇, 4-甲氧基苯甲醇
谱图信息: 最多检出来源 Bos taurus(endogenous) 66.67%

分子结构信息

SMILES: COC1=CC=C(C=C1)CO
InChI: InChI=1S/C8H10O2/c1-10-8-4-2-7(6-9)3-5-8/h2-5,9H,6H2,1H3

描述信息

4-Methoxybenzyl alcohol is found in anise. 4-Methoxybenzyl alcohol is isolated from vanilla, aniseed oil, sweet osmanthus (Osmanthus fragrans) flowers and tarragon (Artemisia dracunculus). 4-Methoxybenzyl alcohol is used in flower perfumes and flavouring
Isolated from vanilla, aniseed oil, sweet osmanthus (Osmanthus fragrans) flowers and tarragon (Artemisia dracunculus). It is used in flower perfumes and flavourings. 4-Methoxybenzyl alcohol is found in herbs and spices and anise.

同义名列表

19 个代谢物同义名

Para-methoxybenzyl alcohol; 4-Methoxy-benzenemethanol; (4-Methoxyphenyl)methanol; 4-Methoxybenzenemethanol; P-Methoxy-benzyl alcohol; P-Methoxybenzyl alcohol; 4-METHOXYBENZYL ALCOHOL; Jandajel(TM)-wang; P-Anisol alcohol; P-Anisyl alcohol; 4-Anisylalcohol; Anisyl alcohol; Anisic alcohol; Anise alcohol; P-Anisalcohol; Anis alcohol; Anisalcohol; FEMA 2099; 4-Methoxybenzyl alcohol



数据库引用编号

12 个数据库交叉引用编号

分类词条

相关代谢途径

Reactome(0)

BioCyc(0)

PlantCyc(0)

代谢反应

0 个相关的代谢反应过程信息。

Reactome(0)

BioCyc(0)

WikiPathways(0)

Plant Reactome(0)

INOH(0)

PlantCyc(0)

COVID-19 Disease Map(0)

PathBank(0)

PharmGKB(0)

11 个相关的物种来源信息

在这里通过桑基图来展示出与当前的这个代谢物在我们的BioDeep知识库中具有相关联信息的其他代谢物。在这里进行关联的信息来源主要有：

  • PubMed: 来源于PubMed文献库中的文献信息，我们通过自然语言数据挖掘得到的在同一篇文献中被同时提及的相关代谢物列表，这个列表按照代谢物同时出现的文献数量降序排序，取前10个代谢物作为相关研究中关联性很高的代谢物集合展示在桑基图中。
  • NCBI Taxonomy: 通过文献数据挖掘，得到的代谢物物种来源信息关联。这个关联信息同样按照出现的次数降序排序，取前10个代谢物作为高关联度的代谢物集合展示在桑吉图上。
  • Chemical Taxonomy: 在物质分类上处于同一个分类集合中的其他代谢物
  • Chemical Reaction: 在化学反应过程中，存在为当前代谢物相关联的生化反应过程中的反应底物或者反应产物的关联代谢物信息。

点击图上的相关代谢物的名称，可以跳转到相关代谢物的信息页面。



文献列表

  • Bin Xiang, Chun Xiao, Ting Shen, Xiufang Li. Anti-inflammatory effects of anisalcohol on lipopolysaccharide-stimulated BV2 microglia via selective modulation of microglia polarization and down-regulation of NF-κB p65 and JNK activation. Molecular immunology. 2018 03; 95(?):39-46. doi: 10.1016/j.molimm.2018.01.011. [PMID: 29407575]
  • Fangyan He, Xiaohua Duan, Rong Dai, Yan Li, Qing Lin. Protective Effect of 4-Methoxy Benzyl Alcohol on the Blood-Brain Barrier after Cerebral Ischemia Reperfusion Injury. Journal of stroke and cerebrovascular diseases : the official journal of National Stroke Association. 2017 Jun; 26(6):1258-1265. doi: 10.1016/j.jstrokecerebrovasdis.2017.01.018. [PMID: 28396190]
  • Jyh-Ferng Yang, Cheng-Hong Yang, Hsueh-Wei Chang, Cheng-San Yang, Shao-Ming Wang, Ming-Che Hsieh, Li-Yeh Chuang. Chemical composition and antibacterial activities of Illicium verum against antibiotic-resistant pathogens. Journal of medicinal food. 2010 Oct; 13(5):1254-62. doi: 10.1089/jmf.2010.1086. [PMID: 20828316]
  • Byeoung-Soo Park, Kwang-Geun Lee, Takayuki Shibamoto, Sung-Eun Lee, Gary R Takeoka. Antioxidant activity and characterization of volatile constituents of Taheebo (Tabebuia impetiginosa Martius ex DC). Journal of agricultural and food chemistry. 2003 Jan; 51(1):295-300. doi: 10.1021/jf020811h. [PMID: 12502424]
  • D J Minick, J H Frenz, M A Patrick, D A Brent. A comprehensive method for determining hydrophobicity constants by reversed-phase high-performance liquid chromatography. Journal of medicinal chemistry. 1988 Oct; 31(10):1923-33. doi: 10.1021/jm00118a010. [PMID: 3172126]